

Purpose | Hold the vision, set strategies, oversee management and implementation of current projects, i.e. represent the membership.
Current Work | Continuing to expand the appeal of our Annual Exposition, strengthening SCAA education & training programs, establishing a forum for a higher-level dialogue through Symposium, expanding regional events, supporting the Barista community, building certification programs, developing standards, improving our library of statistics, delivering on our commitment to the Millennium Development Goals, developing the volunteer base, and overall, managing a sound organization.

Paul Thornton
President
Coffee Bean International
Roastmaster and Coffee Buyer
2181 NW Nicolai
Portland, OR, 97210
503-227-4490
www.coffeebeanintl.com/
Biography
Email
President
Coffee Bean International
Roastmaster and Coffee Buyer
2181 NW Nicolai
Portland, OR, 97210
503-227-4490
www.coffeebeanintl.com/
Biography



Ben Pitts
Secretary/Treasurer
Royal Cup Coffee
Vice President of FoodService & Hospitality
Royal Cup Coffee
160 Cleage Drive
Birmingham, AL 35217
205-271-6026
Biography
Email
Secretary/Treasurer
Royal Cup Coffee
Vice President of FoodService & Hospitality
Royal Cup Coffee
160 Cleage Drive
Birmingham, AL 35217
205-271-6026
Biography

Willem J. Boot
Director
Boot Coffee Consulting & Training
President
28 Reed St.
Mill Valley, CA 94941
415-380-1999
www.bootcoffee.com
Biography
Email
Director
Boot Coffee Consulting & Training
President
28 Reed St.
Mill Valley, CA 94941
415-380-1999
www.bootcoffee.com
Biography









